Business Hours:
| Sunday: | 11:30am to 08:30pm |
| Monday: | Closed |
| Tuesday: | 12:00pm to 10:00pm |
| Wednesday: | 12:00pm to 10:00pm |
| Thursday: | 12:00pm to 10:00pm |
| Friday: | 12:00pm to 10:00pm |
| Saturday: | 05:00pm to 10:00pm |
American Restaurants:
Louie's Manhasset American Restaurants in Manhasset, NY 339 Plandome Rd
- Matteo's Caterers Food Services in Long Beach, NY
777 W Beech St
- Finn Mac Cool's Restaurants/Food & Dining in Port Washington, NY
205 Main St
- Louie's Restaurants/Food & Dining in Port Washington, NY
395 Main St
- Dynasty Restaurants/Food & Dining in Port Washington, NY
405 Main St
- The Schooner Restaurant Seafood Restaurants in Freeport, NY
435 Woodcleft Ave
Crabtree's Restaurant Service List
Photos:
Lunch Menu
Appetizers
Soup of the Day
$4.50 Caesar Salad
$5.50 Mozzarella Sticks
$7.95 Chicken Tenders
Sesame battered, honey Dijon
$7.50 House Salad
$4.50 Fresh Mozzarella
Tomato, onions, red pepper, sweet basil
$8.50 Clams Oreganata
$8.95 Fried Calamari
$8.95
Pasta
Rigatoni Ala Vodka
$11.95 Ravioli with Fresh Mozzarella and Roasted Red Peppers
Creamy Parmesan, plum tomatoes
$13.95 Rigatoni with Artichoke Hearts
$11.95 Tasso and Shrimp
Cajun ham, shrimp, scallion, saffron cream over linguini
$15.95
Lunch Size Salads
Caesar Salad
$7.95 With Grilled or Blackened Chicken
$11.95 With Shrimp
$13.95 Greek Salad
Crisp romaine, tomato, red onions, Kalamata olives, scallions, feta, fresh oregano
$8.95 With Chicken
$12.95 With Shrimp
$14.95 California Turkey Salad
Fresh turkey, seasonal fruits, walnuts, light mayo
$11.95 Oriental Chicken Salad
Grilled chicken, peppers, broccoli, soy-ginger, sesame
$11.95 Apple Walnut Salad with Grilled Chicken
Baby field greens, red apples, gorgonzola, honey dijon
$11.95 Maryland Crab Cake Salad
Pan seared lump crabmeat, field greens, balsamic
$14.95 Mediterranean Seafood Salad
Marinated calamari, octopus, shrimp, romaine
$14.95 Carpaccio of Filet Mignon Salad
Raw tenderloin, mixed greens Reggiano Parmesan, citrus vinaigrette
$13.95 Agean Salad
Greek Salad with lightly blackened sea scallops
$15.95
Burgers / Paninis / Sandwiches
All served with your choice of Crabtree's house salad or hand cut fries / sweet potato fries add't $2
Spanky Burger
10 oz. plain grilled
$9.75 Buckwheat Burger
Smothered with sauteed onions
$10.00 Our Gang Burger
Bacon and your choice of cheese
$10.50 Crabtree's Burger
Seasoned ground Angus beef mixed with tomato, scallion, onion, melted mozzarella
$10.95 Grilled Vegetable Sandwich
Fresh mozzarella, sweet basil, French baguette
$9.95 Panini Cordon Blue
Grilled chicken, smoked ham, Swiss, sweet basil, ciabatta bread
$10.50 Hot Open Turkey
Oven roasted turkey, gravy, white toast, French fries
$9.95 Parma Sandwich
Fresh mozzarella, tomato, prosciutto Di Parma, basil vinaigrette, French baguette
$10.95 Grilled Chicken Sandwich
Grilled onions, Swiss, Kaiser roll
$9.95 Roma Chicken Panini
Grilled chicken, roasted red pepper, balsamic glaze, smoked gouda
$10.95 Portobello Panini
Oven roasted Portobello mushrooms, warm goat cheese, grilled eggplant
$9.95 Fried Fish Sandwich
Lightly breaded sole, tomato, tartar, romaine, French baguette
$13.95 Steak Sandwich
Charcoal grilled Black Angus, sauteed onions, melted mozzarella, garlic baguette
$14.95
Entree's
Spaghetti Squash Primavera
Squash, cauliflower, broccoli, julienne carrots, zucchini, light broth
$10.95 Miss Crabtree Omelette
Four egg omelet, spinach, tomatoes, feta cheese and scallions
$9.95 Chicken Gismunda
Breaded breast of chicken, over spinach, topped with citrus butter and mushrooms
$13.95 Filet of Sole
Pan seared beurre blanc
$15.95 Grilled Salmon
$15.95 Grouper Mediterranean
Baked fillet with sauteed tomatoes, onion, scallions and white wine
$16.95 Shrimp Ala Rodos
Jumbo shrimp sauteed in white wine chopped tomatoes, and feta cheese
$16.95 Black Angus N.Y. Strip Steak
$21.95
Brunch Menu
Brunch
$16.95 per person. Choice of Bloody Mary, Mimosa, Champagne, Screwdriver or Juice
Fresh Fruit Platter
Assorted fresh sliced seasonal fruits, toasted walnuts and a honey-Yogurt sauce
Chicken Tchoupitoulas
Boneless baked half chicken on a bed of tasso, roasted potatoes and mushrooms. Topped with sauce bearnaise, fresh fruit
French Toast
Homemade Challah bread, bacon or sausage, fresh fruit
Omelete (Any Style)
With your choice of broccoli, ham, onion, scallions, cheddar, French fries, salad
Scrambled Eggs
Served with bacon or sausage, French fries, salad
Eggs Benedict
Served with Canadian bacon & poached eggs on an English muffin topped with Hollandaise sauce, French, fries, salad
Hamburger
10oz fresh ground beef, charcoal grilled and served with French fries, salad
Steak and Eggs
Add $3. Charcoal Grilled Black Angus steak with eggs any style French fries, salad
Apple Walnut Salad
Grilled chicken, baby field greens, Gorgonzola, honey balsamic
Sides
Bacon
Add
$3.00 Canadian Bacon
Add
$3.00 Breakfast Sausage
Add
$3.00 Fruit Toast
Add
$3.00 Toasted English Muffin
Add
$3.00 Grilled Andouille Sausage
Add
$4.00
Featured Items
Vanilla Almond Parfait
American Coffee or Tea
Dinner Menu
Appetizers
Escargots Bourgogne
Butter, garlic, lemon, Perdot Anise
$11.00 Mussels Provencal
Chopped tomatoes, white wine, fresh herbs
$12.00 Grilled Vegetable Plate
Summer squash, eggplant, peppers, goat cheese, basil
$11.00 Grilled Octopus
Cannellini bean salad
$15.00 Baked Blue Point Oysters
Stuffed with aged Reggiano parmesan, spinach, bacon, shallot cream
$14.00 Clams Casino
Baked little necks, herbs, bacon, toasted breadcrumbs
$11.00 Fresh Mozzarella Napoleon
Grilled bell pepper, tomato, roasted Portobello, balsamic reduction
$12.00 Maryland Crab Cake
Pan seared lump crabmeat, mesclun salad
$13.00 Crispy Fried Calamari
$11.00 Sweet Potato Gnocchi
Saffron cream, Tasso ham
$13.00
Salads
Crabtree's House Salad
Crisp Romaine, tomatoes and red onions, creamy balsamic vinaigrette
$8.00 Burrata Salad
Aged Prosciutto di Parma, baby greens, fig balsamic glaze
$13.00 Fried Goat Cheese Salad
Mixed greens, pecans, cranberries, raspberry vinaigrette
$11.00 Caesar Salad
$9.00 Mixed Greens Salad
Avocado, roasted red peppers, cucumber, goat cheese, sweet basil
$11.00 Roasted Walnut Salad
Belgian endives, radicchio, Gorgonzola, roasted walnuts
$10.00 Mediterranean Seafood Salad
Calamari, octopus and shrimp, marinated a la greque
$15.00 Apple Walnut Salad
Red apples, baby field greens, crumbs of Gorgonzola, honey balsamic
$11.00
Pasta
Homemade Pappardelle
Salmon, mussels, shrimp, andouille sausage, fresh cherry tomato basil
$22.00 Rigatoni a la Vodka
$15.00 Tasso & Shrimp over Linguini
Jumbo shrimp, scallion, Tasso ham, Cajun cream
$21.00 Rigatoni with Artichoke Hearts
Sun dried tomatoes, julienne vegetables, light broth
$17.00 White Truffle Ravioli
Brown butter, fresh sage, shiitake mushroom
$18.00 Lobster and Shrimp Agnolotti
Parmesan Romesco cream, toasted almonds
$20.00
By Land
Half Roast Duck a L'orange
Orange Grand Marnier glaze
$23.00 Panko Breaded Chicken
Papaya avocado salsa, fried leeks
$19.00 Darla's Chicken
Stuffed with julienne vegetables, scampi
$19.00 Chicken Gismunda
Lightly breaded, over spinach with mushrooms, lemon, butter
$19.00 Spaghetti Squash Primavera
Julienne carrots, onions, zucchini, broccoli and cauliflower in a light broth
$14.00 Hudson Valley Porterhouse Pork Chop
16 oz chop, sautéed peppers and onions, crispy mushroom risotto cake
$24.00 Grilled Medallions of Lamb
Marinated in olive oil, Merlot, vinegar, seasoned with rosemary
$22.00 12 Oz Grilled Black Angus New York Strip
$28.00 Grilled Skirt Steak
Marinated in Chianti and Mediterranean seasonings, charcoal grilled
$26.00 10 Oz Angus Certified Filet Mignon
Red wine shallot reduction, roasted Cipollini onions
$29.00 12 Oz Veal Chop
Wild mushrooms, brandy cream, tomato parmesan Greek orzo, sautéed spinach
$35.00 Miss Crabtree's Famous 10 Oz Burger
With your choice of toppings
$12.00
By Sea
Alaskan Halibut
Lightly blackened, mango salsa, fried leeks
$28.00 Long Island Panko Crusted Filet of Sole
Sautéed beurre blanc
$23.00 Potato Crusted Grouper
Red pepper coulis
$24.00 Walnut Crusted Wild Salmon
Pan seared, citrus butter
$24.00 Brook Trout Amandine
Pan seared, toasted almonds
$23.00 Shrimp a La "Rodos"
Jumbo shrimp sautéed in white wine, fresh tomatoes, feta cheese
$22.00 Blackened Catfish
Cast iron seared, house-dried cajun spices
$23.00 Whole Bronzino
Extra Virgin Greek Olive Oil, Mediterranean capers, fresh herbs, citrus
$25.00 Maryland Crabcakes
$24.00 Crispy Dry Sea Scallops
Pan seared, meuniere
$26.00 Charcoal Grilled Atlantic Swordfish
Mediterranean breadcrumbs, capers, citrus butter
$25.00
Party Menu
Appetizers
Guest choice of:
House Salad
Romaine lettuce, tomatoes and red onions with creamy balsamic vinaigrette
Caesar Salad
Crisp romaine lettuce, croutons served with our famous Caesar dressing
Soup of the Day
Chicken Choices
Chicken Gismonda
Boneless chicken breast, lightly breaded, served over spinach topped with mushrooms in a lemon butter sauce
Grilled Chicken
Boneless half chicken marinated with lemon-herbs, charcoal grilled
Chicken Tchoupitoulas
Boneless baked half chicken on a bed of tasso, roasted potatoes and mushrooms topped with a béarnaise sauce
Meat Choices
Roasted Loin of Pork
Roast loin of pork served with traditional brown gravy
Grilled Marinated Skirt Steak
Addt'l $5 Per Order. Chianti Marinated, Mediterranean seasonings, charcoal grilled
Black Angus Shell Steak
Addt'l $7 Per Order. 12 oz. Black Angus, Charcoal grilled to order
Pasta Choices
Rigatoni A la Vodka
Penne served in a creamy pink peppery sauce
Rigatoni with Sundried Tomatoes
Thinly sliced yellow & green zucchini, carrots, sun dried tomatoes with a touch of extra virgin olive oil and fresh garlic
Rigatoni with Artichoke Hearts
Rigatoni with sun dried tomatoes, julienne vegetables and artichoke hearts in a light broth
Ravioli with Fresh Mozzarella and Roasted Red Peppers
Creamy Parmesan
Fish Choices
Add $4 per order for all seafood options
Baked Salmon in Creamy Dill Sauce
Norwegian salmon baked in the oven topped with a creamy dill sauce
Panko Fillet of Sole
Sautéed beurre blanc
Tilapia Mediterranean
Pan seared with tomatoes, onions, garlic, Kalamata olives, white wine, fresh herbs
Blackened Catfish
Extras
Potatoes
Vegetable
Bread, Rolls
Dessert
Fresh Fruit or Vanilla Almond Parfait
Drink
Coffee or Tea
Kids Menu
$12 (children 10 & under)
Hamburgers & French Fries
Chicken Tenders & French Fries
Rigatoni with Tomato Basil Sauce
Appetizer Choices
Appetizer Choices are as follows:
Clams Casino
Baked Clams stuffed w/ diced red & green peppers, onions, bacon topped w/ breadcrumbs
Fried Calamari
Served with sweet marinara sauce
Mussels Mediterranean
Mussel's sautéed with white wine, fresh herbs, tomatoes and onions
Fresh Mozzarella
Served with grilled red peppers and eggplant, extra virgin olive oil and balsamic vinegar
Serving Appetizers
All serving appetizers may also be priced as a per platter option. Platters of Hors d'oeuvres passed to guests:
Vegetable Crudite
Addt'l $5 Per Person. Assorted raw vegetables served with a creamy dip
Baby Mozzarella Sticks
Addt'l $5 Per Person. Fresh mozzarella lightly breaded and deep-fried served with marinara sauce
Chicken Tenders
Addt'l $5 Per Person. Sesame crusted chicken tenders served with a honey mustard dipping sauce
Zucchini Keftedes
Addt'l $5 Per Person. Pan-Fried shredded zucchini mixed with feta cheese, panko breadcrumbs, mint, dill, green onion, topped with a dill yogurt
Stuffed Mushroom Caps
Addt'l $7 Per Person. Mushrooms caps stuffed with an herb breadcrumb mixture and baked to perfection
Baby Maryland Crabcakes
Addt'l $7 Per Person. Mini lump crabmeat patties pan-seared, served warm
Smoked Salmon
Addt'l $7 Per Person. Smoked salmon served with capers and toast points
Phyllo Triangles
Addt'l $7 Per Person. Airy Phyllo triangles stuffed with cheese
Beverage Choices
Bar Tab
Server takes drink orders & presents bill at the end of the party
Wine by the Carafe
Red, White, White Zinfandel or Sangria offered by the carafe
each
$28.00 Beer & Soda
Offered by the carafe
each Domestic Beer
$10.00 each Import Beer
$14.00 each Juice
$7.00 Beer, Wine and Soda
per person 3 Hours
$13.00 per person 3.5 Hours
$14.00 Open Bar
excludes Brandies and Grand Marnier
per person 3 Hours Open Bar
$19.00 per person 3.5 Hours Open Bar
$21.00 Unlimited Mimosas, Bloody Mary's and Soda
per person 3 Hours
$8.00
Appetizers
Guest choice of:
House Salad
Romaine lettuce, tomatoes and red onions with creamy balsamic vinaigrette
Caesar Salad
Crisp romaine lettuce, croutons served with our famous Caesar dressing
Soup of the Day
Chicken Choices
Chicken Gismonda
Boneless chicken breast, lightly breaded, served over spinach topped with mushrooms in a lemon butter sauce
Grilled Chicken
Boneless half chicken marinated with lemon-herbs, charcoal grilled
Chicken Tchoupitoulas
Boneless baked half chicken on a bed of tasso, roasted potatoes and mushrooms topped with a béarnaise sauce
Fish Choices
Baked Salmon in Creamy Dill Sauce
Norwegian salmon baked in the oven topped with a creamy dill sauce
Panko Fillet of Sole
Sautéed beurre blanc
Tilapia Mediterranean
Pan seared with tomatoes, onions, garlic, Kalamata olives, white wine, fresh herbs
Meat Choices
Roasted Loin of Pork
Roast loin of pork served with traditional brown gravy
Grilled Marinated Skirt Steak
Addt'l $5 Per Order. Chianti Marinated, Mediterranean seasonings, charcoal grilled
Black Angus Shell Steak
Addt'l $7 Per Order. 12 oz. Black Angus, Charcoal grilled to order
Pasta Choices
Rigatoni A la Vodka
Penne served in a creamy pink peppery sauce
Rigatoni with Sundried Tomatoes
Thinly sliced yellow & green zucchini, carrots, sun dried tomatoes with a touch of extra virgin olive oil and fresh garlic
Rigatoni with Artichoke Hearts
Rigatoni with sun dried tomatoes, julienne vegetables and artichoke hearts in a light broth
Ravioli with Fresh Mozzarella and Roasted Red Peppers
Creamy Parmesan
Extras
Potatoes
Vegetable
Bread, Rolls
Dessert
Chocolate Mousse or Fresh Fruit
Drink
Coffee or Tea
Kids Menu
$15 (children 10 & under)
Hamburgers & French Fries
Chicken Tenders & French Fries
Rigatoni with Tomato Basil Sauce
Appetizer Choices
Appetizer choices are as follows:
Clams Casino
Baked Clams stuffed w/ diced red & green peppers, onions, bacon topped w/ breadcrumbs
Fried Calamari
Served with sweet marinara sauce
Mussels Mediterranean
Mussel's sautéed with white wine, fresh herbs, tomatoes and onions
Fresh Mozzarella
Served with grilled red peppers and eggplant, extra virgin olive oil and balsamic vinegar
Serving Appetizers
All serving appetizers may also be priced as a per platter option. Platters of Hors d'oeuvres passed to guests: Pick 4
Vegetable Crudite
Addt'l $6 Per Person. Assorted raw vegetables served with a creamy dip
Baby Mozzarella Sticks
Addt'l $6 Per Person. Fresh mozzarella lightly breaded and deep-fried served with marinara sauce
Chicken Tenders
Addt'l $6 Per Person. Sesame crusted chicken tenders served with a honey mustard dipping sauce
Zucchini Keftedes
Addt'l $6 Per Person. Pan-Fried shredded zucchini mixed with feta cheese, panko breadcrumbs, mint, dill, green onion, topped with a dill yogurt
Croquettes
Addt'l $6 Per Person. Yukon gold mashed potato, Spanish ham, aged smoked Gouda cheese, panko breading
Devils on Horseback
Addt'l $6 Per Person. Applewood smoked bacon wrapped dates, stuffed with Gorgonzola
Stuffed Mushroom Caps
Addt'l $8 Per Person. Mushrooms caps stuffed with an herb breadcrumb mixture and baked to perfection
Baby Maryland Crabcakes
Addt'l $8 Per Person. Mini lump crabmeat patties pan-seared, served warm
Smoked Salmon
Addt'l $8 Per Person. Smoked salmon served with capers and toast points
Phyllo Triangles
Addt'l $8 Per Person. Airy Phyllo triangles stuffed with cheese
Beverage Choices
Bar Tab
Server takes drink orders & presents bill at the end of the party
Wine by the Carafe
Red, White, White Zinfandel or Sangria offered by the carafe
each
$28.00 Beers & Soda
Offered by the carafe
each Domestic Beer
$10.00 each Import Beer
$14.00 each Soda
$6.00 each Juice
$7.00 Beer, Wine and Soda
per person 3 Hours
$13.00 per person 3.5 Hours
$14.00 Open Bar
excludes Brandies and Grand Marnier
per person 3 Hours Open Bar
$19.00 Per person 3.5 Hours Open Bar
$21.00 Unlimited Mimosas, Bloody Mary's and Soda
per person 3 Hours
$8.00 per person 3 1/2 Hours
$9.00 Saratoga Springs Flat Water or San Pellegrino Sparkling Water
Unlimited for 3 hours
per person
$2.00
Crabtree's Brunch Buffet
Package price: $27.95 per person; minimum 30 people; 50 person guarantee for garden room
Crabtree's House Salad
Bacon & Sausage
Scrambled Eggs
French Toast
Light and fluffy, made with fresh homemade Challa Bread and served with maple syrup
Chicken Tchoupitoulas
Boneless baked half chicken on a bed of Tasso ham, roasted potatoes, and mushrooms topped with a Béarnaise sauce
Fresh Fruit
Assorted fresh slices of fruit with a honey yogurt sauce
Homemade Muffins
Assorted Dinner Rolls
Pasta Option
$3 per person
One Bowl Champagne Punch
Chocolate Mousse
Fresh Coffee, Decaf, or Tea
Wine List
Champagne & Sparkling Wine
Banfi Rosa Regale 187ml (Single Glass)
$9.00 Val D'oca Prosecco
$30.00 Korbel Brut
$35.00 Moet & Chandon Imperial
$84.00 Charles Heidsieck Brut Reserve
$78.00 Veuve Clicquot Brut
$82.00 Dom Perignon
$185.00
California
Frei Brothers Sauvignon Blanc Reserve, Russian River Valley, 2014
Subtle tropical fruit flavors, such as white nectarines and pineapple, with a crisp finish
$37.00 Davis Bynum Sauvignon Blanc, Russian River, 2013
$46.00 Robert Mondavi Fume Blanc, Napa Valley, 2013
Flavors of white peach and kumquats. Creamy texture with a long finish
$36.00 Beringer Founders Estate Pinot Grigio, California, 2014
Tropical, melon, honeysuckle and ruby grapefruit aromas and flavors
$27.00 MacMurray Ranch Pinot Gris, Sonoma Coast, 2014
Bright aromas of citrus with flavors of peach, spicy pear, and citrus on the palate
$37.00 Stags' Leap Viognier, Napa Valley, 2013
Aromas of guava, honeysuckle and orange blossom with flavors of tangerine, lime zest and pear
$47.00 St. Francis Chardonnay, Sonoma County, 2015
Medium to full bodied with pear aromas, complimented by hints of oak and vanilla and ripe fruit flavors
$37.00 Sonoma Cutrer Chardonnay, Russian River Ranches, 2014
Crisp and lean. Melons come to mind, overlaid by a lemon and citrus flavor, exceptional length
$41.00 Benzinger Sangiacomo Chardonnay, Carneros, 2013
Creamy pear and fig flavors with oak undertones
$35.00 Cakebread Cellars Chardonnay, Napa Valley, 2014
A toasted nose of fresh melon, white peach and yellow apple, complimented by spicy peach and apple flavors
$65.00 Rutherford Hill Chardonnay, Napa Valley, 2013
$36.00 La Crema Chardonnay, Sonoma, 2014
$44.00 Groth Chardonnay 2013, Napa, 2013
$49.00
Washington
Covey Run Riesling, Columbia Valley, 2014
$22.00
France
Louis Jadot Mâcon Blanc Villages, Mâconnais, Burgundy, 2014
Floral nose with a hint of lemon
$36.00 Louis Jadot Pouilly Fuisse, Mâconnais, Burgundy, 2014
Fresh nose with subtle notes of hawthorn flower and hazelnut
$49.00 Domaine d'Arton Cotes de Gascogne 2014
A delicious blend of French Colombard and Sauvignon Blanc with delicate and fresh flavor of lemon and grapefruit
$32.00
Italy
Santa Margherita Pinot Grigio, Trentino-Alto Adige, 2015
Dry, with apricot, peach and smoky flavors, as well as relatively low in acidity
$49.00 Banfi San Angelo Pinot Grigio, Tuscany 2015
$35.00 Michele Chiarlo Le Marne, Gavi 2013
$38.00 Pieropan, Soave, 2015
$29.00
Spain
Ramon Bilboa, Albarinino, Rias Baixas, 2014
Refreshingly acidic with tastes of grapefruit, pineapple, passion fruit, and lemon
$29.00
Greece
Boutari Santorini, Santorini, 2013
Full taste of figs and plums, and a long, aromatic aftertaste
$41.00 Boutari Moschofilero, Mantinia, 2013
Floral and fruity bouquet with aromas of white rose, melon and citrus
$32.00 Gerovassiliou, Malagousia, Epanomi, 2013
Rich character with distinctly fruity flavors, balanced with crisp acidity
$40.00 Gerovassiliou, Assyrtiko, Epanomi, 2013
Well-structured blend, refreshingly acidic
$39.00
Australia
Penfolds Koonunga Hill Chardonnay, South Australia, 2013
Rock melon and yellow peach aromas with a creamy palate and vanilla overtones on the finish
$34.00
New Zealand
Matua Valley Sauvignon Blanc, Marlborough, 2014
Passion fruit and tropical fruit aromas are complimented by typical Marlborough minerality
$31.00 Kim Crawford Sauvignon Blanc, Marlborough, 2015
Tropical fruits and herbaceous notes with a hint of citrus sneaking in
$39.00
Rose / Blush
Beringer White Zinfandel, California
Flavors of strawberries and cherries, hints of nutmeg and clove
$22.00 Whispering Angel Rose, Cotes De Provence, 2015
$41.00 VieVite Rose, Cotes De Provence 2015
$41.00
California / Washington
Robert Mondavi Private Selection Pinot Noir, California, 2014
Medium-bodied with berry and cherry jam flavors and a zesty black pepper spiciness with a bright, crisp finish
$27.00 Rodney Strong Estate Pinot Noir, Russian River, 2013
Rose petal and red fruit aromas. Aged entirely in French oak, which adds a subtle, toasty vanilla character
$48.00 Domaine Serene, Yamhill Cuvee, Pinot Noir, Willamette Valley 2012
$63.00 Domaine Serene, Evenstad Reserve, Pinot Noir, Willamette Valley 2013
$110.00 Blackstone Merlot, California, 2015
Lifted dark cherry and berry aromas and a touch of spicy clove
$34.00 Sterling Vintner's Collection Merlot, Central Coast, 2012
Flavors and aromas of black cherries, plums and currants
$38.00 Fetzer Valley Oaks Cabernet Sauvignon, Mendocino, 2015
Full of black chery flavors, a hint of chocolate and aromas of vanilla and spice
$25.00 Benzinger Cabernet Sauvignon, Sonoma County 2012
Aromas of dark fruit and rich earth
$38.00 Louis Martini Cabernet Sauvignon, Sonoma County, 2014
Superbly balanced with aromas and flavors of red cherry, blackberry and fresh sage
$39.00 St. Francis Cabernet, Sonoma County, 2013
A peppery nose with spicy jam, blueberry, and black fruit flavors
$39.00 Bonterra Zinfandel, Mendocino County, 2012
Flavors of blackberry and rich plum with aromas of blueberry and red raspberry
$39.00 Stags' Leap Merlot, Napa Valley, 2013
$57.00 B.R Cohn Cabernet, North Coast, California, 2014
$48.00
South America
Santa Ema Barrel Select Carmenere, Cachapoal Valley, Peumo, Chile, 2012
Ripe cherries and a hint of herbs mixed with notes of chocolate
$25.00 Trivento Amado sur Malbec, Mendoza, Argentina, 2014
70% Malbec 20% Bonarda 10% Syrah
$29.00
France
Louis Jadot Beaujolais Villages, Beaujolais, Burgundy, 2014
Strawberry and "grape-y" with nice earth aromas and flavors in it from the slate soil
$34.00 Chanson Pere & Fils, Borgogne Pinot Noir, Côte D'Or, Burgundy, 2012
Cherry, black currant and licorice notes
$39.00 Mont Redon Chateaunuef Du Pape Rouge, Chateaunuef Du Pape, Rhone Valley, 2013
A bold wine with ground pepper, incense and roasted herb aromas and kirsch and black fruit flavors
$62.00
Greece
Driopi Classic, Agiorgitiko, Nemea, 2012
Well-structured wine with generous aromas of red fruit and dried nuts, velvety palate
$39.00
Italy
Vigne Regale L'Ardi Dolcetto D'Acqui, Piedmonte, 2014
Aromas of fresh fruits are accompanied by cherry and blackberry flavors
$27.00 Masi Campofiorin, Veneto, 2011
"Baby Amarone." Heady aromas and flavors of sun-warmed plums, black cherries and dried orange peel
$38.00 Michele Chiarlo, Barbera, D'Asti Superior 2013
Medium body, ripe dark fruit, soft tannins
$35.00 Castello Banfi, Rosso di Montalcino, Tuscany 2013
$39.00 Frescobaldi, Nipozzano Chianti Ruffina Riserva, Nipozzano, Tuscany, 2011
Crisp, clean impressions of blackberry and dark cherry, attractively graced with fragrant hints of violets
$44.00 Ruffino Chianti Riserva Ducale, Chianti, Tuscany, 2012
A brilliant, ruby red color with sweet violet and iris aromas
$49.00 Cerulli Spinozzi "Torre Migliori, " Montepulciano D'Abruzzo, Tuscany, 2011
Ruby crimson color, cherry scented aroma with accents of leather, violets and tobacco. Full, rich taste
$33.00 Allegrini, Amarone, Della Valpolicella, 2011
$82.00 Allergini, Palazzo Della Torre Veronese, Corvina/Rondinella Belnd, Valpolicella, 2011
$45.00
Australia
Rosemount Diamond Shiraz, Australia, 2014
Ripe blackberry, soft tannins and a long finish
$29.00 Black Opal Cabernet Sauvignon / Merlot, South Eastern Australia, 2015
Rich cherry and plum flavors, a hint of chocolate and subtle touch oak
$26.00
